Self-Quarantine Reflections: Two Action Steps for the Meat Industry

Self-Quarantine Reflections: Two Action Steps for the Meat Industry

by Danette Amstein | Mar 23, 2020 | COVID-19

Like you I am trying to wrap my head around what has transpired in the last week because of COVID-19. I am writing this on Sunday afternoon – Day #8 of our family’s self-quarantine. Why? Because my husband and daughter were in NYC when things got crazy. When they...

Beam me up, Siri: What voice-assisted search means for the meat business

by Danette Amstein | Dec 6, 2019 | Technology

A weeklong business trip in November uncovered a shocking revelation:  Siri has become my new BFF. I asked her for the weather each morning, the location of the closest gas station and directions to a restaurant. I had her text my husband while I was getting ready for...

Midan’s Reaction to Chain Reaction: Quick Facts on Antibiotic Use in Livestock

by Danette Amstein | Oct 16, 2017 | Transparency/Traceability

Mainstream media outlets swallowed up the subjective content of the recently published Chain Reaction III study, evoking fear and panic among consumers. The report wants consumers and investors to pressure the top 25 fast food and fast casual restaurants to move to...
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