by Patrick Fleming | Oct 31, 2023 | Marketing
The fresh meat supply of both beef and pork has fluctuated over the last several years. Right now, pork supply is robust compared to beef as exports of pork have softened and beef has started to contract. According to USDA numbers, the U.S. is currently producing...
by Patrick Fleming | Apr 26, 2022 | Marketing
Pork is a wonderful protein choice for consumers; it’s flavorful, healthy and affordable. For packer/processors and retailers, pork offers an opportunity to drive additional sales and dollars at the meat case if we follow the example set by beef and chicken. There are...
by Patrick Fleming | Oct 25, 2021 | Marketing
Pork quality has always been defined as “safe, wholesome and affordable.” While these are certainly worthy goals, today they are table stakes throughout the food industry. The pork industry has done a great job over the last decade of improving both harvest and...Thank you for your interest in Midan Marketing’s research. Please complete the form below to download the free Insights Report for our Meat Consumer Segmentation 3.0 research. By submitting your email to download this free content, you are subscribing to our industry emails.
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