by Michael Uetz | Jan 14, 2021 | Technology
The science fiction genre has long been predicting the technologies and foods of the future. In the 1970s and ‘80s, 2021 was a far-off world ripe for narratives. Lucky for us, few of the stories provided an accurate picture of our reality – we aren’t eating wafers of...
by Michael Uetz | Nov 16, 2020 | Branding
Historically, fresh meat – especially beef – has been sold as a commodity with no brand labeling. Today, the meat case has more brands in it than ever – national brands (like Tyson, Hillshire or Perdue), private label brands (including store-branded products) and...
by Michael Uetz | Jul 15, 2020 | E-Commerce
Every day, the U.S. population is becoming increasingly diverse. In fact, 44% of Millennials, the largest living generation, are considered multicultural.1 The traditions and heritage of multicultural consumers – including U.S. Hispanics, African Americans and Asian...Thank you for your interest in Midan Marketing’s research. Please complete the form below to download the free Insights Report for our Meat Consumer Segmentation 3.0 research. By submitting your email to download this free content, you are subscribing to our industry emails.
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