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08.06.2023

The Summer of Camaraderie: What World Cup Fever and Historic Championships Teach Us About Meat Marketing

Danette Amstein
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A table of party foods at a sports party

As the World Cup concluded, the country’s collective energy was palpable. Our often-divided nation has felt more united. We’ve watched American host cities transform into vibrant global melting pots. Look at Kansas City, which adopted the colors of Argentina and the Netherlands. On social media, our feeds were flooded with hilarious, heartwarming clips of international visitors marveling at American staples like Buc-ee’s beef jerky and authentic low-and-slow barbecue.

Add to that the pure sports euphoria we’ve witnessed this summer: New York City celebrating the Knicks clinching their first NBA title in 53 years, and Raleigh, NC celebrating with a ticker-tape parade for the Carolina Hurricanes, who ended a 20-year Stanley Cup drought. And we all followed the U.S. Men’s National Team’s run to the Round of 16. Even though their journey was cut short, they gave us plenty to cheer for!

Major events bring people together. But more importantly for your bottom line, marketing that intentionally connects with these cultural milestones builds an emotional shorthand that binds consumers to brands. Event-driven marketing requires nimble supply chains and fast turnarounds. Waiting until the season starts means losing the battle for the meat case. In our industry, long lead times are mandatory to align processing schedules, secure packaging materials, and coordinate with buyers.

Why It Matters to the Meat Industry

Why should meat packers and processors care so deeply about sports and cultural camaraderie? Because meat is inherently communal. Nobody fires up a smoker to cook a single brisket for themselves. We don’t buy a 20-pound case of chicken wings to watch a championship game alone. Our meat products are the literal centerpiece of the social gatherings that define these cultural moments.

In fact, grounding your B2B and B2C strategies in major cultural events yields some of the highest metrics in the business:

The Hard Numbers on Event ROI:

  • The Social Multiplier: Tying your brand to major televised events can pay big dividends. A Marketing Dive analysis found that big-game activations surrounding Super Bowl LX generated over $550 million in earned social media value, driven by post-game chatter and consumer engagement.
  • Long-Term Retention: When you anchor your marketing in the shared human experience of an event rather than just pushing product specs, your message sticks. A 2023 Nielsen’s study found that the highest level of memory retention across all digital media formats is storytelling that embeds a message within a broader narrative rather than serving a traditional hard-sell display a,.

Here are three upcoming strategic, long-lead activations you can begin working on right now to capture this type of cultural momentum:

Three Event-Marketing Concepts To Ensure You Have On Your Marketing Calendar

  1. The “Friendsgiving” Casual Gathering Campaign (November – B2C Social)

Before the traditional family holidays, Gen Z and Millennial consumers host “Friendsgiving” events. These casual, potluck-style gatherings are where the traditional whole turkey is often replaced by more manageable, trendy, or unique protein options. This is the perfect time to launch a digital campaign targeting younger shoppers with “midsized” holiday showstoppers. Market products like pork crown roast, beef tenderloin tips, or premium smoked ham boards via Instagram and TikTok, focusing on easy recipes, aesthetic plating, and the joy of hosting peers.

  1. The “New Year, Real Food” Nutrient Reset (January – B2C)

The post-holiday health reset is no longer about deprivation; it is about nutrient density. Consumers, including the huge wave of GLP-1 users, are looking for high-quality, single-ingredient protein to sustain energy and protect lean muscle. Launch a “Real Food” campaign that repositions animal protein as the ultimate wellness food. Supply retailers with clean, bold POS graphics and digital ad assets focused on bioavailable iron, protein-per-ounce, and clean labels, giving consumers immediate “permission to buy” the moment they step into the meat department.

  1. The Winter Playoff “Home-Gating” Digital Toolkit (January/February – B2B Retail Support)

As the NFL playoffs heat up in the dead of winter, stadium tailgating shifts indoors. “Home-gating” is a fun cultural trend where the living room becomes the stadium, and the food needs to match that energy. Instead of just selling raw material, sell a marketing solution to your retail partners. Provide them with a ready-to-use “Home-Gating” digital toolkit: shoppable recipe links, localized social media graphics, and app-based loyalty discounts that feature your brand’s grinds, wings, or ribs as the ultimate playoff fuel.

Turning Shared Moments into Brand Loyalty 

As we look ahead to the rest of the cultural calendar, remember that consumers aren’t just buying protein, they are buying the experience of coming together. It takes extra effort to align your processing schedules, packaging, and marketing assets with upcoming seasonal milestones and cultural events, but that is where true brand loyalty is forged.

If you have been viewing major cultural events as passive background noise, it is time to flip that and start seeing them as your next major marketing launchpad.

This content originally appeared in Meatingplace.

Danette Amstein
Danette Amstein

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About the Author

Danette’s “farm-to-boardroom” perspective isn’t a tagline, it is the foundation of her career. Raised as the sixth-generation on her family’s farm, she remains actively involved in the Kansas cattle and row crop operations. Danette brings a deep, firsthand understanding of the agricultural supply chain to her role. As a Co-Founder, and now President of Midan Marketing, she has spent more than two decades successfully bridging the gap between producer legacy and modern consumer expectations.

If you need to know what the modern meat consumer is thinking, or how the Kansas wheat harvest is looking, ask Danette. A master of strategic communications, she guides both industry giants and emerging brands through complex brand evolutions, major retail launches, and shifting consumer demands.

A frequent speaker, blogger, and respected voice in the meat industry, Danette is fiercely dedicated to building a more resilient global food system. She actively serves on the Annual Meat Conference Planning Committee and contributes her expertise to the Meat Institute and the U.S. Roundtable for Sustainable Beef. Danette brings that same relentless energy to her life outside the agency. If she isn’t taking her turn on the combine during wheat harvest, she is likely cheering on Kansas State football or tracking down the world’s best chocolate. Ultimately, family is what fuels her, whether she is at home with her husband, Todd, or visiting their grown children.

Danette Amstein