The 2024 Annual Meat Conference was the largest ever held, with more than 2,300 attendees gathered in Nashville to...
The 2024 Annual Meat Conference was the largest ever held, with more than 2,300 attendees gathered in Nashville to...
Like every generation, Gen Z was indelibly shaped by the environment they grew up in. Gen Zs were the first generation...
Earlier this year, Midan Marketing released our Meat Consumer Segmentation 3.0 research, giving a snapshot of today’s...
This year, many Americans are hoping for a normal fall and holiday season. Vaccinations have helped many people feel...
3D printing technology is not new to the food world – chocolatiers have been using the technology for years to create...
College recruiting is an interesting genre of marketing. I am not talking about the recruitment of athletes but of...
In the meat industry, thought leadership is a challenging goal. After all, perceptions of protein and the food supply...
With each new generation, the population of the United States is becoming more racially and ethnically diverse....
Sustainability. Ask 10 consumers to define sustainability for the meat they buy and you will get 10 different answers....
"We make a living by what we get, but we make a life by what we give." — Winston ChurchillEveryone wants to help. To...
Not being “on-site” didn’t stop the Midan team from capturing the key insights from the all-virtual AMC 2021. Watch...
The meat case has changed significantly in the last decade, but so has the consumer. Today’s meat shopper has a lot on...