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Texas Beef Perceptions Fact Sheet
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It May Be Time to Rethink the Bias Against Texas Beef

For many years, there has been a bias against Texas-raised beef cattle within the meat industry. New research from Texas A&M suggests that the quality of Texas beef today is much closer to the quality of beef raised in the Midwest. This fact sheet summarizes the latest research and shares how STX Beef has been working to improve the perception of Texas beef.

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Texas Beef Fact Sheet

It May Be Time to Rethink the Bias Against Texas Beef

For many years, there has been a bias against Texas – raised beef cattle within the meat industry. New research from Texas A&M suggests that the quality of Texas beef today is much closer to the quality of beef raised in the Midwest. This fact sheet summarizes the latest research and shares how STX Beef has been working to improve the perception of their Texas beef.

Blurred preview of the Texas Beef Fact Sheet with Midan’s logo in the center
Complete and submit the form below to download the free Texas Beef Fact Sheet
*By submitting your email to download this free content, you are subscribing to our industry emails.

"*" indicates required fields

This field is for validation purposes and should be left unchanged.